Food Processing-Fall 2021

Next date is Monday, October 18th, 2021 from 9:00am to 11:00am (ET)


Help Campus Kitchen process excess produce we receive! Can be anything from mixing spice blends to cracking pecans to making pear chips. Most of the shift takes place in an outside, covered area, so dress for the weather.

Sometimes at the end of a shift its possible that volunteers get to take home fresh produce from the garden!
23 Remaining
Opens 21 days before each start date
Registration Closes
1 hour before each start date or when space runs out.
Requirement Details
Closed-toed shoes are a must. Also, wear clothes you are ok with getting dirty and/or wet.
Potential to take home fresh garden produce and goodies from Trader Joe's and Earthfare.
Parking Details
UGArden upper barn has tons of parking near the barn.
Sustainable Development Goals
60 Positions Filled | 34 Impacts | 67 Hours

Upcoming Dates